For my purposes on this blog, I shall not categorize food by any nation/ethnicity of origin. I do reserve the right to use descriptors such as 'Indian' or 'Italian' when deemed appropriate. Restaurant reviews don't count; if they label themselves, so be it.
The way I figure it, I'm American and I'm making this food in America. South Florida mostly. Therefore, all food I make is American, in the broadest sense. Feel free to disagree on whatever grounds you want, but this is how my organization system will develop.
How's that for fusion!
Instead I'll be using the Labels (see above) and React tags (which you can use, below) to enforce a simple categorization system.
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